With this easy starbucks caramel frappuccino recipe you can skip the starbucks drive thru and have your favorite beverage while sitting in your pjs in your own home.
Caramel frappuccino no coffee. Then cup of cold milk any milk as you want. Add milk and pulse to combine. A grande has 3 pumps of caramel syrup and 3 pumps of frappuccino roast which is a special powdered coffee they use for cold drinks. How to make a copycat starbucks caramel frappuccino you start with a coffee base add in some caramel for flavoring a bit of milk some ice blend the ingredients together well and top with whipped cream.
Combine vanilla ice cream cold coffee ice and caramel sauce in a blender. If you use nespresso capsules like me i recommend that you use capsules of mild intensity. Pour into the cups and top with whipped cream and caramel sauce. And more caramel on top of course.
Pour into two large glasses. Add coffee milk syrup sugar and ice to a blender. Process all ingredients in a blender until smooth. Blend well until frothy and the ice is in small pieces.
Blend ice coffee milk caramel sauce and sugar together in a blender on high until smooth. You can customize any of these things as well as the amount of ice in your drink when you order. Add in 1 tablespoon of caramel sauce. In a blender add in 1 cup of large ice cubes and 2 shots of espresso.
Top with whipped cream and drizzle with extra caramel sauce if desired. Blend on low speed for a few seconds then on a max speed for about 10 seconds or until the frappuccino is smooth. Pour drink into two 16 ounce glasses. If desired top with whipped cream and additional caramel topping.
The classic recipe uses whole milk and is topped with whipped cream and caramel drizzle. You can also use cup of strongly brewed coffee. Directions to make a caramel frappuccino make strong coffee and let it cool. In a blender combine cold coffee sugar caramel topping and ice cubes.